I won’t Stop Dressing The Way I Dress To Please People – Hilda Baci Hits Back At Critics

In a recent interview with TheCable Lifestyle’s Pelumi Bolawa, Hilda Bassey Effiong, popularly known as Hilda Baci, reflects on life after her remarkable feat as the Guinness World Record (GWR) holder for the longest cooking marathon.

Hilda Baci, a 27-year-old chef hailing from Akwa-Ibom, earned her nickname from her passion for culinary excellence. She made headlines when she successfully completed a cooking marathon for an astounding 100 hours. Although she accomplished an impressive cooking time, the Guinness World Record recognized her achievement for 93 hours and 11 minutes.

During the interview, Baci opens up about people’s perceptions of her fashion sense. She admits to being aware of the comments and thoughts surrounding her style choices. However, she stands firm in her conviction that she should stay true to herself and her interests.

One of Baci’s driving motivations for taking on the cooking marathon was to challenge societal expectations and limitations. She believes that one’s appearance should not dictate their success or capabilities. Baci wants to inspire women to express themselves freely through fashion while excelling in various industries, be it corporate, business, or the food industry.

Hilda Baci emphasizes that one can be multifaceted and successful, breaking stereotypes and embracing all aspects of their personality. She confidently expresses her love for fashion and being proud of her appearance while also showcasing her exceptional culinary skills and dedication to her craft.

“I am not going to apologize for it,” Baci asserts. She firmly believes that her appearance and interests do not diminish her achievements or the hard work she puts into her career. She is determined to live her life authentically, unapologetically, and with confidence.

Despite the initial chatter about her choices, Baci remains optimistic that as time goes on, people will grow accustomed to her unapologetic and confident approach. With her groundbreaking culinary achievement and fearless attitude, Hilda Baci continues to inspire and challenge perceptions in both the culinary world and the realm of personal expression. (CONTINUE READING HERE)