Nigerian Chef Hilda Baci Sets New Guinness World Record for Longest Cooking Time

• Hilda Baci, a renowned Nigerian chef, has broken the Guinness World Record for the longest cooking time by an individual.

• She surpassed the previous record of 87 hours and 45 minutes set by Indian chef Lata Tandon in 2019.

• Hilda embarked on the “Cook-a-thon” project and cooked for 96 hours, gaining support from politicians and celebrities.

Nigerian chef Hilda Baci has made history by shattering the Guinness World Record for the longest cooking time by an individual.

The 27-year-old chef from Akwa Ibom surpassed the previous record set by Indian chef Lata Tandon in 2019, who cooked non-stop for 87 hours and 45 minutes.

Hilda Baci, determined to set a new benchmark, started her cooking marathon on May 11 and successfully completed an astonishing 96 hours of continuous cooking.

Dubbed the “Cook-a-thon,” Hilda’s extraordinary feat gained widespread support and admiration from Nigerians, including politicians and celebrities.

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Vice President Yemi Osinbajo and Akwa Ibom Governor Udom Emmanuel reached out to Hilda with encouraging phone calls, urging her to persevere and not give up.

The Lagos State governor, Babajide Sanwo-Olu, even paid a visit to the cooking venue to offer his support and motivation.

The achievement of Hilda Baci also garnered attention on social media, with prominent figures such as presidential candidates Peter Obi and Atiku Abubakar taking to Twitter to cheer her on. The record-breaking chef’s dedication and passion for her craft have inspired many, showcasing the incredible talent and determination present in Nigeria’s culinary scene.

Hilda Baci’s remarkable accomplishment in setting the new Guinness World Record for the longest cooking time is a testament to her skills and resilience.

Her commitment to the “Cook-a-thon” project has not only established a new milestone but has also brought recognition to the culinary heritage of Nigeria.

Through her achievement, Hilda sends a message of inspiration and encourages aspiring chefs to pursue their dreams and push their limits.

As Hilda Baci’s name enters the annals of culinary history, Nigerians celebrate her groundbreaking achievement and look forward to witnessing more extraordinary accomplishments from the talented chefs of their nation.